Helen Butterworth and Cathy Cliffe are a mother and daughter team with a passion for providing delicious home-cooked food.  From their base in Leicester, they work with a team of dedicated staff, who pride themselves on producing high quality, fresh and tasty home-made food.

Cathy formed Sugar and Spice, children’s party food specialists, in November 2006.  Following the success of Sugar and Spice, Helen joined the company and they expanded the business into catering for business functions, weddings, funerals and celebrations through Peppercorn Catering.

In April 2008 the two businesses officially merged and now run under the Peppercorn Catering name.